Vanilla syrup8/20/2023 ![]() ![]() I personally use Bob’s Red Mill gluten-free xantham gum. So while this ingredient is definitely optional, I do recommend it. ![]() Without this ingredient, your drink can end up a little bit chunky. In fact, studies have shown that it may have a number of health benefits. It creates a smooth consistency and keeps your drink from separating after being blended.Īnd although the name sounds a little strange, it’s a harmless food additive that helps turn this recipe into the real deal! Starbucks uses an additional ingredient to make this frappuccino super creamy and smooth. ![]() Starbucks Secret Ingredient for Caramel Frappuccino You can customize it for your personal taste and preferences. You can even add a sprinkle of sea salt and create your own salted caramel frappuccino. If you prefer a light roast coffee, that works, too! Want a stronger coffee? Add a teaspoon of instant espresso for an extra kick of caffeine. You can also add a scoop of ice cream for extra creaminess. Or you can simply freeze overnight.įor those who prefer a creamier drink, use half and half instead of milk. Pour it into ice cube trays and freeze for 3 to 4 hours. If you’re looking for a thicker consistency, you can add more ice. Mix and match to your heart’s desire! Variations Grab a straw and enjoy!īest of all, you can mix up the flavors with different sauces and syrups.Ĭhocolate, strawberry, white chocolate, pumpkin pie, or even half-caramel, half-chocolate. Or if you’re like me, pretty much any day. This homemade Starbucks frappuccino is perfect on a hot, summer day. Top it off with some whipped cream and drizzle some extra caramel sauce on top. This recipe fills all my caramel cravings at a fraction of the cost. This is my copycat version of the smooth and creamy Starbucks Caramel Frappuccino.Īs much as I love treating myself to a Starbucks, those weekly visits can start to add up. ![]()
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